◊1/2 PRICE HAPPY HOUR
M-F 4 PM – 6 PM
Not valid with carryout
Dine-in Only

Menu Sample

Bites

EXTRA VIRGIN CHIPS 5
MIXED MARINATED OLIVES◊ 4
SPANISH WHITE ANCHOVIES 4
CHICHARONNES◊ 4
MARCONA ALMONDS 4
GRILLED BREAD & RICOTTA◊ 5
DEVILED EGGS 4
CHICKPEA FRIES 5
SPICY CUCUMBER PICKLES◊ 4

For the Adventurous

CARAMALELIZED PORK BELLY JICAMA, CUCUMBER, CRISPY SHALLOTS 13
ROASTED MARROW BONES◊* PICKLED PEPPERS, PARSLEY & SHALLOTS 13
CRISPY PIG EAR SALAD◊ FRISEE & RADISHES 8
BEEF TONGUE STEAMED BUNS◊ PICKLED VEGETABLE SLAW 13
DUCK TONGUE TACOS SPICY PICKLED ONIONS, QUESO FRESCO 12
CRISPY TROTTER CAKES◊ JICAMA-OLIVE RELISH 8
ROASTED PIG HEAD TORTILLAS & SLAW, ANCHO BBQ 30
FRIED SPANISH ANCHOVIES 9
SICILIAN SPLEEN SANDWICHES RICOTTA, CACIOCAVALLO CHEESE 11

Italian Meat Slicer

ITALIAN PROSCIUTTO◊ 9
SERRANO HAM 9
ITALIAN SPECK◊ 9
SPANISH CHORIZO 8
BRESAOLA 8
MORTADELLA 8
FENNEL SALAMI 8
CAPICOLA 8
FENNEL PORK LOMO 8
ASSORTMENT OF FOUR 18

Wood-Fired Oven

POBLANO MAC & CHEESE◊ (WHEN YOU ORDER THIS ITEM, YOU ARE SUPPORTING #KICKHUNGER ON BEHALF OF THE TAST OF THE NFL & THE KC CHIEFS) 10
SPANISH MEATBALLS◊ 10
STEAMED MUSSELS◊ CILANTRO, SCALLION, RADISH 12
CHICKEN THIGHS, CHORIZO, FIGS◊ 10
WOOD FIRED RIBEYE* CHIPOTLE PICKLED RED ONIONS, PISTACHIOS 27
WOOD GRILLED HANGER STEAK◊* POLENTA CAKE, MUSHROOM SAUCE 13
GRILLED OCTOPUS FINGERLINGS, CALABRIAN CHILE, CASTELVETRANOS 11
SEA URCHIN PASTA◊ 13
AFRICAN RED PRAWNS KALE PESTO, OLIVES, SUN DRIED TOMATO 15
POMEGRANATE GLAZED SHORT RIBS COUSCOUS SALAD, CURRIED YOGURT SAUCE 15
WHOLE ROASTED BRANZINO* 24

Cold

LEBANESE HUMMUS◊ 5
EXTRA VIRGIN GREEK SALAD◊ CUCUMBER, FETA, ONION, TOMATO & OLIVES 7
BEEF CARPACCIO RAINBOW RADISH, SHAVED PARM, ARUGULA 12
TUNA CEVICHE TACOS* JICAMA, AVOCADO & ORANGE MOJO 12
BROCCOLINI SALAD CASTELFRANCO, FETA, ALMOND 8
APPLE CARROT SALAD POMEGRANATE AND SUMAC 7
BEET, ORANGE, GOAT CHEESE SALAD 7

Hot

FRENCH ONION SOUP 8
PIEDMONTESE ANGNOLOTTI 12
CRAB & CHORIZO FRIED RICE◊ 12
BRUSSELS & CAULIFLOWER, HARISSA 8
GRILLED OYSTER MUSHROOMS◊ 9
PORK, BEAN & SMOKED MOZZ EMPANADAS◊ 9
POTATOES BRAVAS◊ 8
CHICKEN LIVERS & TOAST◊ 8
FLASH FRIED PADRON PEPPERS◊ 8

Formaggi

NEW YORK CAMEMBERT 7
STILTON 7
ITALIAN ROBIOLA 7
ARTZAI GAZTA IDIAZABAL 7
DETROIT STREET BRICK GOAT 7
SPANISH MANCHEGO 7
GREEN DIRT SHEEP’S MILK 7
HUMBOLT FOG GOAT 7
ASSORTMENT OF FOUR◊ 18

Dolce

BLOOD ORANGE CAKE 5
TURKISH BAKLAVA 5
SEASONAL SORBET 5
BAKED APPLE CROSTADA VANILLA ICE CREAM 5
CHURROS & CHOCOLATE 5

Cafe

THE ROASTERIE ESPRESSO 4
THE ROASTERIE CAPPUCCINO 4
THE ROASTERIE COLD BREW 4
MOUNTAIN VALLEY STILL OR SPARKLING WATER 3

 

Lunch Menu Sample

Bites

EXTRA VIRGIN CHIPS 3
MIXED MARINATED OLIVES 3
MARCONA ALMONDS 4
GRILLED BREAD & RICOTTA 3
CHICHARRONES 3
DEVILED EGGS 4
CHICKPEA FRIES 3
SPICY CUCUMBER PICKLES 4

For the Adventurous

CARAMALELIZED PORK BELLY* JICAMA, CUCUMBER, CRISPY SHALLOTS 13
ROASTED MARROW BONES* PICKLED PEPPERS, PARSLEY & SHALLOTS 7
CRISPY PIG EAR SALAD FRISEE & RADISHES 5
BEEF TONGUE STEAMED BUNS PICKLED VEGETABLE SLAW 10
DUCK TONGUE TACOS SPICY PICKLED ONIONS, QUESO FRESCO 12
BRAISED RABBIT & POTATO GNOCCHI 10
FRIED SPANISH ANCHOVIES 9
SICILIAN SPLEEN SANDWICHES RICOTTA, CACIOCAVALLO CHEESE 11

Italian Meat Slicer

ITALIAN PROSCIUTTO 7
SERRANO HAM 9
ITALIAN SPECK* 7
SPANISH CHORIZO 8
BRESAOLA 8
MORTADELLA 8
FENNEL SALAMI 8
CAPICOLA 8
FENNEL PORK LOMO 8
ASSORTMENT OF FOUR 18

Wood-Fired Oven

SMITHBURGER & FRIES* WHITE CHEDDAR, PORT KETCHUP, BACON 10
POBLANO MAC & CHEESE (WHEN YOU ORDER THIS ITEM, YOU ARE SUPPORTING #KICKHUNGER ON BEHALF OF THE TAST OF THE NFL & THE KC CHIEFS) 6
SPANISH MEATBALLS 7
POMEGRANATE GLAZED SHORT RIBS COUSCOUS SALAD, CURRIED YOGURT SAUCE 10
STEAMED MUSSELS CILANTRO, SCALLION, RADISH 10
CHICKEN THIGHS, CHORIZO, FIGS 10
WOOD GRILLED RIBEYE* CHIPOTLE PICKLED RED ONIONS, PISTACHIOS 27
AFRICAN RED PRAWNS KALE PESTO, OLIVES, SUN DRIED TOMATO 12
WOOD GRILLED HANGER STEAK* POLENTA CAKE, MUSHROOM SAUCE 8
GRILLED OCTOPUS FINGERLINGS, CALABRIAN CHILE, CASTELVETRANOS 10
SEA URCHIN PASTA 12

Cold

LEBANESE HUMMUS 5
EXTRA VIRGIN GREEK SALAD CUCUMBER, FETA, ONION, TOMATO & OLIVES 5
TUNA CEVICHE TACOS* JICAMA, AVOCADO & ORANGE MOJO 8
CAROT & APPLE SALAD POMEGRANATE & SUMAC 6
CAESAR SALAD 5
CHICKEN ON CAESAR OR GREEK SALAD 9
BROCCOLINI SALAD CASTELFRANCO, FETA, ALMOND 6
BEET, ORANGE, GOAT CHEESE SALAD 7

Hot

PIEDMONTESE ANGNOLOTTI 10
BRUSSELS & CAULIFLOWER, HARISSA 6
SOUP OF THE DAY 5
CRAB & CHORIZO FRIED RICE* 10
GRILLED OYSTER MUSHROOMS* 7
PORK, BEAN & MOZZ EMPANADAS* 5
POTATOES BRAVAS* 5
SAUTEED CHICKEN LIVERS ON TOAST* 6
FLASH FRIED PADRON PEPPERS* 5

For cheese, dessert and coffee selections, see the dinner menu above.

*BEEF & FISH ON THIS MENU ARE COOKED TO ORDER & MAY BE RAW OR UNDERCOOKED- PLEASE BE AWARE OF THESE ITEMS. THE CONSUMPTION OF RAW OR UNDER COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS